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toffee

Deep, buttery sweetness with slight burnt sugar notes. Common in medium to medium-dark roasted coffees. Richer and more developed than caramel.

Recent Cuppings with toffee

Jul 22, 2025
12d from roast
Score
9.25
Jun 21, 2025
16d from roast
Score
8.75
Method Kalita Wave
Jun 08, 2025
14d from roast
Score
9.25
Lo Mejor de Monserrate
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