Chocolate is a common and beloved coffee flavor, often found in coffees from Africa and Central America that have been roasted to a medium or darker level. It presents as a rich, smooth, and decadent taste, with notes of cocoa, dark chocolate, and sometimes a slight sweetness.
by Civil Coffee
Cupped by @rbrigleb
Method | Espresso |
Recipe | La Marzocco Home’s July 2025 La Unión Espresso Recipe |
Cupped by @kandace
Method | Stagg |