Cuppin'
Sweet, jammy red fruit notes with mild acidity. A signature flavor in natural processed Ethiopian coffees, particularly from Sidamo and Yirgacheffe regions.
| Cupped By | @rbrigleb |
| Cupped On | Oct 11, 2025 |
| Since Roast | 9 days |
| Roaster | Ritual Coffee Roasters |
| Method | Hario Switch |
| Recipe | Full Immersion Method |
| Cupped By | @rbrigleb |
| Cupped On | Oct 11, 2025 |
| Since Roast | 9 days |
| Roaster | Ritual Coffee Roasters |
| Method | Chemex |
Outstanding. Could drink all day long.
| Cupped By | @rbrigleb |
| Cupped On | Aug 22, 2025 |
| Roaster | BIGFACE |
| Method | Chemex |
| Recipe | Equator’s Chemex Recipe |
| Cupped By | @kandace |
| Cupped On | Jun 16, 2025 |
| Roaster | Oliver’s Custom Coffee |
| Method | Stagg |
| Cupped By | @rbrigleb |
| Cupped On | Jun 10, 2025 |
| Since Roast | 16 days |
| Roaster | Coava Coffee Roasters |
| Method | Stagg |
| Cupped By | @rbrigleb |
| Cupped On | Jun 09, 2025 |
| Roaster | Oliver’s Custom Coffee |
| Method | Stagg |
| Cupped By | @rbrigleb |
| Cupped On | Jun 07, 2025 |
| Roaster | Oliver’s Custom Coffee |
| Method | Pour-over |