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Accessibility Statement

Last Updated: January 2025

Our Commitment to Accessibility

Cuppin’ is committed to ensuring digital accessibility for people with disabilities. We continually work to improve the user experience for everyone and apply relevant accessibility standards.

Current Accessibility Features

Visual Design

  • Full dark mode support for reduced eye strain
  • High contrast color schemes
  • Clear typography with readable font sizes
  • Consistent visual hierarchy

Keyboard Navigation

  • All interactive elements accessible via keyboard
  • Visible focus indicators
  • Logical tab order throughout the application

Screen Reader Support

  • Semantic HTML structure
  • Descriptive labels for form inputs
  • Alternative text for user avatars
  • ARIA labels where appropriate

Responsive Design

  • Mobile-friendly interface
  • Content reflows for different screen sizes
  • Touch-friendly interactive elements

Motion and Animation

  • Respects browser "prefers-reduced-motion" settings
  • Essential animations only
  • No auto-playing content

Standards Compliance

We strive to meet WCAG 2.1 Level AA standards, though we acknowledge this is an ongoing process. Our development practices include:

  • Semantic HTML5 markup
  • Progressive enhancement
  • Regular accessibility testing

Known Limitations

We're actively working to improve:

  • More comprehensive screen reader announcements
  • Skip navigation links
  • Enhanced keyboard shortcuts
  • Better form error messaging
  • Expanded ARIA descriptions

Browser Compatibility

Cuppin’ works best with modern browsers:

  • Chrome/Edge (latest 2 versions)
  • Firefox (latest 2 versions)
  • Safari (latest 2 versions)

Feedback and Contact

We welcome your feedback on the accessibility of Cuppin’. Please let us know if you encounter accessibility barriers:

Please provide:

  • Description of the issue
  • Browser and assistive technology used
  • Screenshots if applicable

Continuous Improvement

This statement was last updated in January 2025. We review and update our accessibility practices regularly as we continue to improve Cuppin’ for all users.

Explore featured coffees

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Process Washed
Varieties Geisha
Country Colombia
Region Huila
Elevation 1850m
Source Quebraditas Coffee Farms
First noted
Dec 30, 2025
Last tasted
Dec 30, 2025
1 cupping
Process Co-fermented and experimental (Peach)
Varieties Caturra
Country Colombia
Region Huila
Elevation 1850m
First noted
Dec 27, 2025
Last tasted
Dec 27, 2025
1 cupping
Process Natural
Varieties Caturra
Country Costa Rica
Elevation 1450m
Source Beneficio Las Lajas
First noted
Dec 26, 2025
Last tasted
Dec 26, 2025
1 cupping
Process Co-fermented and experimental (kiwi)
Varieties Caturra
Country Colombia
Region Huila
Elevation 1600m
First noted
Dec 22, 2025
Last tasted
Dec 23, 2025
2 cuppings
Process Washed
Varieties Bourbon
Country Guatemala
Region Sacatepéquez
Source San Miguel Dueñas
First noted
Dec 20, 2025
Last tasted
Dec 20, 2025
1 cupping
Process Washed
Varieties Geisha
Country Panama
Source Priscilla Gonzalez
First noted
Dec 18, 2025
Last tasted
Dec 22, 2025
4 cuppings
Process Washed
Species Arabica
Country Honduras
Region Santa Barbara
Elevation 1615m
Source Sebastián Benitez
First noted
Dec 16, 2025
Last tasted
Dec 16, 2025
1 cupping
Process Washed
Varieties Bourbon
Country Guatemala
Region Huehuetenango
Elevation 1,200-1,900m
First noted
Dec 10, 2025
Last tasted
Dec 11, 2025
2 cuppings
Process Washed
Varieties SL28, SL34
Country Kenya
Region Nyeri
Elevation 1600 - 1900m
Source Gichathaini Factory
First noted
Dec 07, 2025
Last tasted
Dec 08, 2025
3 cuppings
Process Washed
Varieties Pacas, SL28
Country Honduras
Region Santa Barbara
First noted
Dec 05, 2025
Last tasted
Dec 05, 2025
1 cupping
Process Washed
Varieties 74110, 74112
Country Ethiopia
Region Guji
Elevation 2350m
First noted
Nov 28, 2025
Last tasted
Dec 02, 2025
2 cuppings
Process Yeast-Inoculated Fermentation
Country Nicaragua
Region Jinotega
Source La Bastilla Coffee Estates
First noted
Nov 25, 2025
Last tasted
Nov 27, 2025
2 cuppings