Cuppin'
floral
Floral flavors in specialty coffee are often described as delicate, aromatic, and reminiscent of flowers such as jasmine, rose, or lavender. These flavors are commonly found in coffees from Kenya, Ethiopia, and other high-altitude African origins, where the growing conditions and processing methods bring out these nuanced, fragrant notes.
Recent Cuppings with floral
| Method | Kalita Wave |
| Recipe | Coarse Small Kalita Wave |
Jul 03, 2025
3d from roast
Average
9.50
| Method | Stagg |
Jun 16, 2025
Score
9.25
| Method | Stagg |
Jun 13, 2025
11d from roast
Score
9.25
| Method | Stagg |
Jun 09, 2025
Score
9.25
| Method | Pour-over |
Jun 07, 2025
Score
9.50
| Method | Stagg |
Jun 06, 2025
Score
10.00
Smooth, a really lovely coffee.