Coffee Recipes

A precision pour-over method using the Switch's valve for controlled extraction phases. Based on competition techniques for highlighting specific flavor notes.

A balanced hybrid approach that starts with immersion and finishes with percolation. This method produces a clean, sweet, and well-extracted cup that showcases the coffee's complexity.

A simple immersion-only method similar to French Press but with paper filtration. Produces a full-bodied, rich cup with clean flavors and no sediment.

DOUBLESTAR is a blend of coffee that brings together multiple origins in a perfect harmony. BIGFACE states that you can “Expect a vibrant interplay of floral honey, stone fruit, and strawberry notes, striking a rare balance between juicy brightness and bold, grounding undertones.”

EARTHSHINE is a blend of coffee with a great range of depth and dimension to it. BIGFACE states that “It’s a cup that starts with a citrus spark and rounds out with a velvety, cocoa finish. It balances brightness and richness in equal measure.”

This is the recipe suggested for the coffee in the July 2025 La Marzocco Home espresso subscription.

This recipe makes 2 12oz cups.

My daily driver.

A solid daily driver recipe from Smile Tiger Coffee Roasters. Pair with a medium-light roast.

This is more like my experience with my Fellow Ode 1st gen. Always make sure to pre-rinse the paper filter to wash off the papery taste. Remember also to give the brewer a quick shake to level the coffee bed. Start your timer the moment you start pouring.

This is intended to be a simple, easy, and repeatable recipe for getting started.

Be sure to start with third wave water or fresh filtered water, just off boil.

Always make sure to pre-rinse the paper filter to wash off the papery taste. Remember also to give the brewer a quick shake to level the coffee bed. Start your timer the moment you start pouring.

This is the recipe provided by La Marzocco Home for use with their espresso machines and the Race Service offering from their monthly subscription.

Fold the paper filter along the seams and place inside the cone. Add coffee grounds (medium-fine grind) for your required servings and shake it lightly to level.