Bittersweet chocolate is a common flavor profile found in many specialty coffee origins, particularly those with darker roast profiles. This flavor often presents with notes of cocoa, dark chocolate, and a slightly bitter, yet sweet, finish. It is commonly associated with coffees from Central and South America, as well as some African origins.
Cupped by @rbrigleb
Method | Hario V60 |
Recipe | Hario's V60 Recipe |
Cupped by @rbrigleb
Method | Chemex |