Cuppin'
Orange peel is a citrusy, bright, and zesty flavor often found in coffee from East African origins, particularly Kenya and Ethiopia. It presents as a top note, adding a refreshing, sweet-tart quality to the cup. This flavor is commonly associated with light to medium roast profiles, where the natural fruit-forward notes of the coffee are highlighted.
| Cupped By | @rbrigleb |
| Cupped On | Oct 31, 2025 |
| Since Roast | 4 days |
| Roaster | Heart Coffee Roasters |
| Method | Chemex |
An incredibly smooth, drinkable coffee with subtle fruit notes and a lively but not overwhelming acidity.
| Cupped By | @rbrigleb |
| Cupped On | Sep 03, 2025 |
| Roaster | Coava Coffee Roasters |
| Method | Chemex |