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Cupping Details

Nicaragua Micro Lot from Puff Coffee

Tasted by @rbrigleb 20 hours ago

Flavors Observed

bittersweet chocolate oolong tea caramel

Tasting Notes

Reliably delicious choice.

More about this coffee

Process Washed
Varieties Caturra, Maragogype
Country Nicaragua
Region Nueva Segovia
Elevation 1500m
Source Finca Acopio Suyatal
First noted
Nov 16, 2025
Last tasted
Nov 16, 2025
1 cupping
bittersweet chocolate oolong tea caramel
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Brew Date

Nov 16

Roast Date

Nov 6

Created 20 hours ago

Cupping Details

Method
Chemex
Tasted by
@rbrigleb

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