Cuppin' Logo
Cuppin'
Coffees Cuppings Recipes
Log in Register
cinnamon

cinnamon

Warm, aromatic spice with sweet qualities. Found in coffees from Central America, particularly Guatemala. Adds complexity and subtle warmth.

Recent cuppings with cinnamon tasted

Cupped By @rbrigleb
Cupped On Nov 02, 2025
Since Roast 26 days
Roaster Puff Coffee
Method Chemex
Recipe Smile Tiger’s Chemex Recipe
Raymond Brigleb
Cupped By @rbrigleb
Cupped On Oct 12, 2025
Since Roast 5 days
Roaster Máquina Coffee Roasters
Method Chemex
Recipe Blue Bottle Chemex Recipe
Raymond Brigleb

This is a really nice offering. Cherry flavors for days!

Cupped By @rbrigleb
Cupped On Sep 18, 2025
Since Roast 25 days
Roaster Coava Coffee Roasters
Method Chemex
Raymond Brigleb

The finest Sumatra I've had in a long time. Lovely acidity.

Cupped By @zachrw
Cupped On Jun 11, 2025
Since Roast 5 days
Roaster Joe Coffee Company
Method Espresso
Zach Wright

Big body, fluffy texture. Ironically brewed 19:25g at 45s as well

Explore featured coffees

Start typing to search across the entire database.

First noted
Nov 13, 2025
Last tasted
Nov 13, 2025
1 cupping
Process Washed
Varieties Caturra, Castillo
Country Colombia
Region Nariño
Elevation 2100m
First noted
Nov 11, 2025
Last tasted
Nov 11, 2025
1 cupping
Process Washed
Varieties Wolisho, Dega
Country Ethiopia
Region Gedeb
Elevation 1950-2200m
First noted
Nov 08, 2025
Last tasted
Nov 08, 2025
3 cuppings
Process Washed
Varieties Pacas
Country Honduras
Region Santa Barbara
Elevation 1800 - 2000m
First noted
Nov 05, 2025
Last tasted
Nov 06, 2025
2 cuppings
First noted
Nov 02, 2025
Last tasted
Nov 02, 2025
1 cupping
Process Washed
Varieties Pacas
Country Honduras
Region Santa Barbara
Elevation 1550m
First noted
Oct 30, 2025
Last tasted
Oct 31, 2025
3 cuppings
Country Costa Rica
Region Tarrazú
First noted
Oct 23, 2025
Last tasted
Oct 23, 2025
1 cupping
First noted
Oct 21, 2025
Last tasted
Oct 24, 2025
2 cuppings
Varieties Castillo, Landrace
Elevation 1700-1900m
First noted
Oct 19, 2025
Last tasted
Oct 19, 2025
2 cuppings
Varieties Bourbon
Country Rwanda
Elevation 1600-2000m
Source Ejo Heza Women, Kopakama Cooperative
First noted
Oct 13, 2025
Last tasted
Oct 16, 2025
3 cuppings
Process Natural
Country Costa Rica
Source Vargas Pastos Family
First noted
Oct 12, 2025
Last tasted
Oct 12, 2025
1 cupping