Dried fig is a common flavor note found in coffees from Yemen and parts of Ethiopia. It presents as a rich, sweet, and almost jammy flavor with subtle nutty or caramelized undertones. This flavor is often associated with darker-roasted and natural-processed coffee beans.
| Cupped By | @rbrigleb |
| Cupped On | Sep 20, 2025 |
| Since Roast | 27 days |
| Roaster | Coava Coffee Roasters |
| Method | Hario Switch |
| Recipe | Full Immersion Method |
| Cupped By | @rbrigleb |
| Cupped On | Sep 18, 2025 |
| Since Roast | 25 days |
| Roaster | Coava Coffee Roasters |
| Method | Chemex |