Cuppin'
Cupping Details
Scores
Single Overall Score
9.50
Overall Score (out of 10)
Tasting Notes
Brewing with the Switch really brings out a nice acidity.
Brewing Recipe
Full Immersion Method
A simple immersion-only method similar to French Press but with paper filtration. Produces a full-bodied, rich cup with clean flavors and no sediment.
Ingredients
| Water | 15g |
| Brew Amount | 250ml |
| Dose | Medium-coarse (coarser than V60) |
| Temperature | 94°C |
| Yield | 1:16.7 |
| Filter | V60 paper filter |
Rinse filter and preheat Switch with valve closed
0:10
Add coffee grounds and level the bed
0:30
Start timer and pour all 250ml water in 30 seconds
1:20
Give a gentle stir to ensure all grounds are saturated
2:20
Place lid or cover to retain heat
6:20
At 4:00, remove lid and break the crust with a gentle stir
10:30
Open valve and let coffee drain completely
15:30
Should finish by 5:00. Enjoy your clean, full-bodied cup
Statistics
9.50
Score
Sep 20
Brew Date
Created 15 hours ago
Cupping Details
- Method
- Hario Switch
- Roast Date
- Aug 24, 2025
- Tasted by
- @rbrigleb
Coffee Details
- Coffee
- Sumatra Cindaku
- Roaster
- Coava Coffee Roasters
- Origin
- Indonesia
- Process
- Honey
- Roast Level
- Medium-Light Roast
Comments
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