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Cuppin’
dark chocolate (29%) hazelnut (29%) stone fruit (14%) plum (14%) butterscotch (14%)

Andino, Peru

By Upper Left Roasters

Tasted by

Origin

Country
Peru
Region
Cajamarca
Source
Rutas Del Inca Agrarian Cooperative

Processing

Varieties
Bourbon, Caturra, Pacas, Typica
Process
Washed
Certifications
Organic
Roast Level
Medium Roast

Timeline

First noted by @rbrigleb

Sep 21, 2025

2 total cuppings

Most recent cupping by @kandace

Sep 21, 2025

Andino, Peru
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