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Coffees
Rako
black tea (40%) dark chocolate (40%) cocoa powder (20%)

Rako

By Ritual Coffee Roasters

Tasted by
Kandace
Raymond Brigleb
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9.6

average score

2

total cuppings

Processing

Species
Arabica
Varieties
Ethiopian Heirlooms
Process
Washed
Roast Level
Medium Roast

Timeline

First noted by @rbrigleb

Jun 18, 2025

2 total cuppings

Most recent cupping by @kandace

Jun 18, 2025

Flavors people are tasting

black tea
40%
dark chocolate
40%
cocoa powder
20%

Recent Cuppings

Cupped On Jun 18, 2025
Since Roast 2 days
Roaster Ritual Coffee Roasters
Method Stagg
Kandace
black tea dark chocolate
Cupped On Jun 18, 2025
Since Roast 2 days
Roaster Ritual Coffee Roasters
Method Hario V60
Raymond Brigleb
black tea dark chocolate cocoa powder

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