Marmalade flavor in specialty coffee is typically associated with a bright, citrusy acidity often found in coffees from Kenya or other East African origins. It presents with a sweet, orange-like flavor profile with a touch of bitterness, similar to the taste of homemade orange marmalade.
| Cupped By | @rbrigleb |
| Cupped On | Jul 03, 2025 |
| Roaster | Sweet Bloom Coffee Roasters |
| Method | Kalita Wave |
| Recipe | Coarse Small Kalita Wave |